How many inches above the floor should cartons and bags be stored?

The correct storage height for cartons and bags is a critical aspect of food safety and inventory management. Storing items six inches above the floor helps prevent contamination from dust, spills, and pests that may be present on the ground. This guideline ensures that products remain clean and safe for consumption, while also allowing for better air circulation around the stored items.

Choosing a depth of six inches balances being high enough to mitigate risk while also being practical for accessibility and retrieval. Maintaining this standard is important in all food storage environments, including kitchens, warehouses, and pantries, to comply with health and safety regulations and to promote overall sanitary conditions.