What is the result of surfaces staying wet too long in dishwashing?

When surfaces stay wet for too long in dishwashing, the most direct result is the formation of water spots. This occurs because water evaporates slowly, leaving behind minerals and other residues that were dissolved in the water. These deposits can create unsightly spots on glassware and dish surfaces, diminishing their appearance and cleanliness.

On the other hand, while prolonged wetness may eventually contribute to odors, grease accumulation, or hinder cleaning efficacy, these are secondary effects rather than the immediate result of wet surfaces. Therefore, the formation of water spots is the primary and most direct consequence of surfaces remaining wet for an extended period.